The health hazards of GMOs (Genetically Modified Organisms) need to be taken seriously – if you want to avoid an early trip to the grave. GMO expert Jeffrey Smith reveals how the bacterium which is inserted into GM corn (Bt) gets transferred into our gut after we eat it. The Bt toxin is designed to produce a pesticide which breaks the walls of insects' cells, and it does this exact thing to us once inside of our bodies. We become walking pesticide factories once we ingest GM food! Learn the solutions to the GMO issue on a personal and collective front.

93 -min. DVD